BIG KAHUNA WINGS

HUMBLE BEGINNINGS

OUR MISSION

We believe in offering the highest quality products using the freshest ingredients and delivering them with superior customer service.

HOW BIG KAHUNA WINGS BEGAN

BKW-OurStory-FamilyDinnerTable-3Gen@2x

THE SIXTIES

Wings are our family tradition. Three generations to be exact. Both our seasoning company and our BKW restaurant are built on the foundations of family recipes, family fun, and family tradition. We are a family business in every way. Today, BKW is owned and operated by Matt Beeler, but it originated in the early 1960s with his family’s “secret” recipe for wings.

BKW Seasonings, a tradition at Beeler family, with tailgating, parties, and gatherings became a stand-alone brand and it has been satisfying taste buds in East Tennessee for over 50 years.

The Eighties

Matt’s parents opened a small deli in Knoxville, bringing the first taste of BKW wings and seasonings to Knoxville in 1982. While the deli had an “all over the board” menu, serving everything from tacos to sandwiches to wings, it showcased the family wings recipe and was the first time the seasonings were served in a restaurant.

The Nineties

In 1997, just after college, Matt and a partner opened the first BKW location as a take-out spot near the UT campus. Just two weeks after opening, he competed in the annual “War of the Wings,” against local, regional and national wing restaurants and was voted BEST WINGS in Knoxville.

BKW's Evolution

Over the years, Matt discovered the family seasoning didn’t just taste amazing on wings but were exceptionally good at bringing out the true flavor in almost any food – including steaks, hamburgers, pork, fish, and vegetables.

Matt experimented with menu offerings including everything from sandwiches and salads to the famous “Pig Fries” served on his menu today!

JULY OF 2014

The new “Big Kahuna Wings” restaurant opened in July of 2014 as a family-friendly, sit-down restaurant; a distinct alternative to the everyday wing shack centered on sports and music entertainment.

Would it work?  Within an hour of opening, there was a line out the door and an hour’s wait for a table!

BKW-Farragut-Exterior
BKW-West-Town-Ribbon-Cutting
BIG KAHUNA WINGS HAS TWO KNOXVILLE LOCATIONS AND A CHATTANOOGA LOCATION OPENING IN THE FALL OF 2019!

Wings, of course, remain center stage in all that we do.  Never frozen, cooked to order and absolutely delicious! 

Our famous Big Kahuna Wings are made from the whole wing of the chicken and set the bar for excellence among wings everywhere. 

Combining them with our family’s seasoning company’s proprietary spice blends brings something totally unique to the game.  Plus, our family-centered dining experience focuses on bringing the people and the food you love together without the distractions of blaring televisions or live music.

OUR MISSION

We believe in offering the highest quality products, using the freshest ingredients, and delivering them with superior customer service.

COMMUNITY INVOLVEMENT

WINGS WITH PURPOSE

At the heart of our culture is a keen appetite for contributing back to the growth of our community, we’re dedicated to supporting those in need. Good food and good people will build stronger, safer, and kinder communities. Join us in backing the multitude of impactful charitable organizations in our area, including Second Harvest Food Bank of East Tennessee, University of Tennessee Culinary School, The Ronald McDonald House of Knoxville, The Butterfly Fund, and The Empty Stocking Fund.

Knoxville’s Big Kahuna Wing Festival (BKWF), is officially set for Saturday, September 1st, 2019, a full lineup of some of Knoxville’s best talents have been tapped to support the 2019 event. The Worlds Fair Park in Downtown Knoxville will host the festival just steps away from the historic Sunsphere.